| JUICE (in Season) | BARRELS | WINEMAKING SUPPLIES |
TEL. (905) 468-9833 | www.Watsons.ca | FAX (905) 468-4937
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| ORDER | SHIP | VARIETY | 2011_PRICE |
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| Cabernet Franc | $63 | . | ||
| Cabernet Sauvignon | $68 | . | ||
| Gamay Noir | $47 | . | ||
| Merlot | $71 | . | ||
| Pinot Noir | $71 | . | ||
| Shiraz | $71 | . | ||
| Baco Noir | $39 | . | ||
| Maréchal Foch | $39 | . | ||
| Vidal | $41 | . | ||
| Chardonnay | $81 | . | ||
| Gewürztraminer | $79 | . | ||
| Kerner | $73 | . | ||
| Pinot Gris | $81 | . | ||
| Riesling | $76 | . | ||
| Sauvignon Blanc | $80 | . | ||
| Blend (Vidal Kerner Riesling) | $57 | . | ||
| . | . | Vidal - LH | $120 | . |
| . | . | Vidal - Ice | $17/L | . |
| . | . | Riesling - Ice | $31/L | . |
| . | . | Cab. Franc - Ice | $30/L | . |
Click here to download our order formin PDF format. You will need Adobe Reader to print it out. You can get Adobe Reader from this link http://www.adobe.com/products/acrobat/readstep2.html
Call the Grape line @ (905) 468-1371 | Please fax orders to
(905) 468-4937 | BACK
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Recorded message of what varieties are currently ready for pickup. Updated
as needed. Please note: Reds must he picked up within one week of harvest
to ensure maximum quality. All of our juices are sulphited to 50 PPM. Ensure
juice is 15C before inoculating with yeast.